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Jackie's Quickie Ice Cream
1/2 cup cream
1/3
cup water
2-3 packets sweetener
1/2 tsp. vanilla
(I've also used strawberry or chocolate DaVinci syrup in addition
to
the vanilla)
Place ingredients in small ziplock bag and seal well. Place inside
gallon sized ziplock with
ice and salt. Set the bag on a towel
beside you on the couch and shake, flip and jiggle the bag for about
15min, until
set.
5.3g carbs
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