4 - Cheese Quiche

1- 3oz. pkg. cream cheese, softened (2  carb)
4 eggs (4  carb)
1/3 c. heavy cream (2  carb)
1/4 c. parmesan cheese
1 tbsp. chives
1 1/2 tsp. oregano
½ tsp. Greek Seasoning  &  pepper
1 c. shredded Swiss cheese (1  carb)
1 c. shredded Gruyere cheese (1  carb)
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In large bowl, beat cream cheese until smooth. Add eggs, one at a time, 
beating well after each. Add cream, parmesan cheese, chives, oregano, salt,  &
pepper. Mix well. Spray 9" glass pie plate with baking spray. Sprinkle  Swiss and
Gruyere cheeses evenly in pie plate. Pour egg mixture over cheeses.  Bake at
375`F. for 20-30 minutes, or until knife inserted in center comes out  clean.
Let stand 5 minutes before serving.


Servings: 6 Carbohydrates/serving: 2