BROWN SUGAR CARROT CAKE

 

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Ingredients + Instructions:

 

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Mix together:

 

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2 C        flour

 

2 C        brown sugar

 

2 tsp      baking powder

 

2 tsp      baking soda

 

1 1/2 tsp  cinnamon

 

1/2 tsp    salt

 

 

 

Add and mix thoroughly:

 

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1 C        oil

 

 

Add, one at a time, beating thoroughly after each addition:

 

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4          eggs

 

 

 

Blend in:

 

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3 C        grated carrots

 

1 C        chopped pecans or walnuts.

 

 

 

Pour into greased 9x13-inch baking pan.  Bake at 350 F for 45 minutes.

 

 

 

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From: hammond@niwot.scd.ucar.EDU (Steve Hammond)