Bacon Chicken B^reasts (Crock Pot)

1 box stuffing mix
About 4 T. water
6 boneless skinless chicken breasts (frozen)
12 slices raw bacon
1 can condensed cream of chicken soup
6 slices Swiss cheese

Spray crock pot with cooking spray. Place the stuffing mix on the
bottom, add flavor packet. Sprinkle with water. Wrap each frozen
b^reast with 2 slices of bacon. Place on top of the stuffing mix .
Pour can of soup over top of chicken. Cook on LOW for 7 to 10 hours
or on high for 5 to 7 hours.

Place cheese slices on top to melt 15 minutes before serving

Posted along with other great crock pot recipes at:
http://www.cajuncookingrecipes.com/crockpot/crockpot.htm
Crock Pot Recipes
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