Make your own free website on Tripod.com
***WELCOME HOME***
Congo Bars
Home | Recipe Page | Recipe Page 2 | Recipe 3 | Recipe 4 | Recipes 5 | Recipe 6 | Recipe 7 | Recipe 8 | Recipe 9 | Contact Me | Blackened Sweet Aubergine

Congo Bars

 Recipe By :"Gooseberry Patch" Old-Fashioned Country Cookies

 Serving Size : 24 Preparation Time :0:00
 Categories : chocolate chips nuts

Amount Measure Ingredient -- Preparation Method
 -------- ------------ --------------------------------
 2/3 cup butter or margarine -- melted
 1 pound brown sugar
 3 eggs
 1 teaspoon vanilla
 2 3/4 cups flour -- sifted
 2 1/2 teaspoons baking powder
 1/2 teaspoon salt
 1 cup chopped nuts -- optional
 12 ounces semisweet chocolate chips

 In a large bowl or pan (after melting), combine butter and brown sugar.
 Add eggs one at a time, beating well after each. Add vanilla. Sift
 together dry ingredients and add to sugar mixture. Add nuts and chocolate
 chips. Pour into greased, shallow roasting pan. Bake at 350F for 22-25
 minutes (don't overbake).





 Serving (excluding unknown items): 282 Calories; 13g Fat (40.8%
 calories from fat); 4g Protein; 40g Carbohydrate; 2g Dietary Fiber; 37mg
 Cholesterol; 164mg Sodium. Exchanges: 1 Grain(Starch); 0 Lean Meat; 2 1/2
 Fat; 2 Other Carbohydrates.

 

If you have copyright on the recipe please email me.