Make your own free website on
Chocolate Chestnuts
Home | Recipe Page | Recipe Page 2 | Recipe 3 | Recipe 4 | Recipes 5 | Recipe 6 | Recipe 7 | Recipe 8 | Recipe 9 | Contact Me | Blackened Sweet Aubergine

Chocolate Chestnuts


1 c. margarine                                   2 c. peanut butter

5 c. icing sugar                                  2 c. chocolate chips

bar wax


Melt butter; add peanut butter and icing sugar.  blend together and make into tiny balls.  melt wax in double boiler with chocolate chips.  dip balls in

with toothpick.  leave small circle on top undipped.  place on wax paper and store in cool place. 

makes approx. 7 doz.

If you have copyright on the recipe please email me.